Yogurt Covered Strawberries


 I love dessert, but what I like more than desserts is frozen and healthy ones.
If its strawberry season where you live this might be the recipe for you…
I make these in bulk
-1 large tub of vanilla Balkan or Greek Yogurt.
– Strawberries till all the yogurt is done.
chocolate chips( I use milk).

– Straw
– Wax paper
– Cookie Sheet

How to:
1) Core/ remove tops from strawberries. Like this, or just take the top part off.


2) I take only the top part off than put a chocolate chip in the whole.
3) Dip the strawberry in the yogurt and arrange on parchment/wax paper.
4) Freeze for about an hour but it will depend on the thickness of your yogurt.

35 each. Mmmmmmm yummy

P. S. you can do this with any fruit you like.


4 responses to “Yogurt Covered Strawberries

  1. Yum!!! As they warm up, do they get goopy? Are these best eaten right out of the freezer?

  2. wow…i wanna try making them =) thanks for sharing!

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