Love the Obamas and how their trying to make the U.S healthier. This recipe sounds delicious, although soup in the summer is odd but you can save the recipe for a colder rainy day.
WASHINGTON (CBS) — First Lady Michelle Obama is known for her advocacy for nutrition and obesity prevention. Now you can bring one of her recipes to your own kitchen.
This soup recipe from “American Grown: The Story of the White House Kitchen Garden and Gardens Across America.”
Corn Soup with Summer Vegetables:
“This versatile soup is the essence of summer. Dairy-free and nearly fat-free, it showcases the pure, sweet taste of summer corn and can be served hot or at room temperature,” White House chef Sam Kass writes in Michelle Obama’s new book, “American Grown: The Story of the White House Kitchen Garden and Gardens Across America.”
“A garnish of summer vegetables, grilled and cut into bite-sized pieces, makes this soup your own unique creation. Try zucchini or summer squash, tomatoes, eggplant, peppers or mushrooms, alone or in combination. If you leave out the corn kernels and don’t thin the…
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